No Oil! The Ultimate Kabocha and Okara Cake.
You can have No Oil! The Ultimate Kabocha and Okara Cake using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients of No Oil! The Ultimate Kabocha and Okara Cake
- Prepare 200 grams of Kabocha squash.
- Prepare 50 grams of Fresh okara.
- Prepare 1 of Egg.
- Prepare 100 grams of Milk.
- It’s 40 grams of Sugar.
- You need 1 tsp of Baking powder.
- You need 1 of few drops Vanilla essence.
No Oil! The Ultimate Kabocha and Okara Cake instructions
- Cook the kabocha in a steamer or microwave until tender, then remove the seeds and skin..
- Put all the ingredients into a food processor or mixer and blend until smooth..
- Pour batter into a cake mold, and bake for 30-40 minutes in an oven preheated to 360°C/180°C..
- Allow it to cool completely before removing it from the mold. Then, it's ready to serve!.
- Here's the Halloween version! I added some cubed processed cheese to the batter..