Rustic Chocolate Doughnuts.

You can cook Rustic Chocolate Doughnuts using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Rustic Chocolate Doughnuts

  1. It’s 1 cup of Self-Raising Flour.
  2. Prepare 1 tablespoon of Cocoa Powder *sifted.
  3. You need 1/3 cup of Caster Sugar.
  4. It’s 1 pinch of Salt.
  5. Prepare 1 of large Egg.
  6. It’s 1 tablespoons of Milk.
  7. Prepare of Oil for frying.
  8. Prepare of Optional Coating.
  9. It’s 50 g of Melted Milk Chocolate OR Dark Chocolate.
  10. You need of Coffee Icing *1/4 cup Icing Sugar & 1/2 tablespoon Strong Coffee.

Rustic Chocolate Doughnuts instructions

  1. Mix all ingredients to make dough. If it is too dry to form into a dough, you can add a little bit of extra Milk..
  2. On a lightly floured surface, roll out about 8-10mm thick. Use a 7cm round cutter to cut out discs. Use a 3cm round cutter to cut out centres..
  3. *Note: To create nice even cracks, make cuts on one side using a bamboo skewer or something similar..
  4. Heat Oil about depth of 5cm in a large saucepan over medium heat. Oil should be around 170℃. Carefully place 3 to 4 rounds into the Oil. Cook, turning occasionally, for 3 to 4 minutes or until cooked. *Note: Cut out centres can be cooked quicker..
  5. Transfer the doughnuts to a tray lined with paper towel..
  6. Dip one side into melted Chocolate or Icing, but it is optional..

By Debra McCollins

This is my way of life. Cooking Forever!!!

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