You can cook Macaroon using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Macaroon
- You need 225 gram of Almond powder.
- Prepare 225 gram of icing sugar.
- You need 80 gram of egg white.
- It’s 80 gram of egg white.
- You need 245 gram of sugarsugar.
- You need 75 gram of water.
- Almond powder icing sugar and egg white together mix like paste.
- Sugar water together boiling 80 gram egg white mix machine like floppy and put bal 80 gram egg white mix machine like floppy and put boil sugar.
- Macaroom is ready put one piping bag and size as you like baking temperature 180 12 minute.