Chocolate Oreo Ice Cream.

You can cook Chocolate Oreo Ice Cream using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chocolate Oreo Ice Cream

  1. Prepare 2 cups of whipping cream.
  2. Prepare 1 cup of fresh milk.
  3. It’s 1/2 cup of chocolate powder/cocoa.
  4. It’s 1/3 of condensed milk (optional, to adjust sweetness).
  5. It’s 12 pcs of oreos.

Chocolate Oreo Ice Cream step by step

  1. Chill whipping cream and milk for 2 hours.
  2. Crush oreos into medium-sized chunks.
  3. Whip the cream until soft to medium peaks (Note: do not over whip or until soft peak).
  4. Combine milk and chocolate powder to the whipped cream.
  5. Add oreos and fold mixture until fully combined.
  6. Put in freezer for at least 4 hours until firm and scoopable.

By Debra McCollins

This is my way of life. Cooking Forever!!!

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