Pizza on the Big Green Egg.

You can cook Pizza on the Big Green Egg using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Pizza on the Big Green Egg

  1. It’s of Pizza dough: (for 4 pizzas):.
  2. Prepare 5 cups of hi-gluten bread flour.
  3. It’s 2 tsp of instant dry yeast.
  4. Prepare 2 tsp of salt.
  5. It’s 4 tbsp of EVOO.
  6. It’s 2 cups of warm water.
  7. You need of Pizza sauce:.
  8. It’s 1 can of 7/11 tomato sauce.
  9. You need 1 tbsp of minced onions.
  10. Prepare 5 tbsp of garlic (or 5-7 cloves).
  11. Prepare 7 tbsp of Oregano.
  12. It’s 4 tbsp of porcini mushroom rub.
  13. It’s 3 tbsp of sugar.
  14. It’s 1 cup of ketchup.
  15. Prepare 1 tbsp of basil.

Pizza on the Big Green Egg step by step

  1. Dough: mix dry ingredients before adding wet ingredients. Add oil and water then mix to combine. Leave to rest for 1 hour. Cut to 4 equal parts. Kneed and make nice balls. Put them on a plate and cover with foil and put in the fridge for next day..
  2. Add the sauce, your favorite ingredients, and mozzarella cheese..
  3. Heat up the big green egg to 600F. Use the ceramic plate for indirect cooking. Bake on the pizza stone for 3-4 minutes.
  4. Bon appétit.

By Debra McCollins

This is my way of life. Cooking Forever!!!

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