Cream of Celery Soup.
You can cook Cream of Celery Soup using 10 ingredients and 3 steps. Here is how you cook that.
Ingredients of Cream of Celery Soup
- You need 3/4 bunch of celery, puréed.
- It’s 1 of onion, puréed.
- You need 1 of garlic clove, puréed.
- Prepare 1 cup of milk.
- It’s 4 cups of stock.
- Prepare 1/2 tbsp of butter.
- It’s 1/2 tsp of flour.
- Prepare Dash of celery salt.
- You need 2-3 of bay leaves.
- You need Dash of parsley.
Cream of Celery Soup instructions
- In a food processor, puree celery, onion, and garlic..
- Heat butter in stock pot. Add puree mixture to pot and cook on medium high heat..
- Add remaining ingredients and bring to a boil. Reduce heat and simmer for approximately 20 mins..