Aromatic Rustic French Bread with Honey and Sesame Seeds.
You can have Aromatic Rustic French Bread with Honey and Sesame Seeds using 7 ingredients and 12 steps. Here is how you cook it.
Ingredients of Aromatic Rustic French Bread with Honey and Sesame Seeds
- You need 200 grams of All-purpose flour.
- You need 100 of + 100 grams (or strong flour + cake flour).
- Prepare 10 grams of Honey.
- Prepare 3 grams of Salt.
- Prepare 3 grams of Dry yeast.
- It’s 130 grams of Lukewarm water.
- It’s 1 tbsp of of each Black & white sesame seeds.
Aromatic Rustic French Bread with Honey and Sesame Seeds step by step
- Knead for 5-6 minutes in a bread maker, then turn off the switch. (Add the sesame seeds after 3 minutes.).
- Take the dough out from the bread maker, form to a ball, cover a wrap for the 1st rising, and wait until the dough doubles in size..
- Reshape the dough and rest for about 20 minutes..
- Punch out the gas and roll into a ball..
- Place the dough into a bowl sprinkled with flour. Rest for 2nd rising..
- Then place the dough gently on a sheet..
- Make a cross cut..
- Preheat the oven at 250°C then reduce to 210°C, and bake for 25 to 30 minutes..
- Crispy outside and fluffy inside!.
- My favorite sandwich with smoked pastrami ham..
- Another favorite, with cream cheese and honey..
- Rustic French bread with a slight hint of honey and sesame aroma..