One pot creamy pasta.

You can have One pot creamy pasta using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of One pot creamy pasta

  1. You need 1 Tbsp of olive oil.
  2. It’s 1 Tbsp of butter.
  3. It’s 450 grams of pasta.
  4. It’s 1 of medium size tomato, cubed.
  5. It’s 2 tablespoons of tomato paste.
  6. Prepare 2 of onions, diced.
  7. It’s 2 of garlic cloves, minced.
  8. It’s 2.5 cups of vegetable stock.
  9. It’s 2.5 cups of milk.
  10. It’s 1/2 cup of shredded mozarella or parmesan.
  11. You need of Pepper.
  12. Prepare of Paprika.
  13. It’s of Fresh basil and parsley, to taste.

One pot creamy pasta instructions

  1. Cook the onions and garlic in a pan with 1 tablespoon olive oil and 1 tablespoon butter until semi translucent..
  2. Add the tomato paste, the salt, pepper and paprika and mix together for 2-3 minutes..
  3. Add the tomato and cook for 3-4 minutes until the tomato begins to release liquid..
  4. Add the seasoning, then the vegetable broth, the milk and the pasta aland stir until combined..
  5. Bring to a boil, then cover and simmer under low heat for 10 minutes or until most liquid is absorbed..
  6. Add the cheese with a sprinkle of basil anf parsley. Serve immediately..

By Debra McCollins

This is my way of life. Cooking Forever!!!

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