Cream Cheese Baked Pasta.

You can cook Cream Cheese Baked Pasta using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Cream Cheese Baked Pasta

  1. You need 1 package of spiral or elbow noodles.
  2. You need 1 jar of garlic alfredo sauce.
  3. Prepare 1/2 (1 cup) of cream cheese.
  4. You need 1/2 (1 cup) of shredded cheese.
  5. It’s 1/4 (1 cup) of parmesan cheese.
  6. You need 3 tbsp of garlic powder.
  7. You need 2 tbsp of butter.
  8. It’s Dash of salt.
  9. It’s Dash of vegetable oil.
  10. It’s 6 of breaded chicken burgers (meat only).

Cream Cheese Baked Pasta instructions

  1. Bring water to a boil in a medium pot before you add the noodles. Add a dash of salt and dash of vegetable oil to the boiling water. And then add the noodles..
  2. Drain the water once the noodles are mostly cooked. Add the butter and garlic powder. Stir real well..
  3. Then add the jar of alfredo and cream cheese. Mix well..
  4. Transfer the mixture from the pot to a medium sized greased/buttered pan. Drizzle shredded cheese and parmasan cheese on top. Bake for 15 minutes in the oven at 400 F..
  5. While the pasta is warming up in the oven quickly, start frying the chicken burgers. Once they are cooked, cut them into bite size pieces..
  6. When the oven goes off – take the bite size pieces of chicken burger and mix it well with the pasta..
  7. Cook in the oven for another 5 minutes. Serve immediately..

By Debra McCollins

This is my way of life. Cooking Forever!!!

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