Homemade double crumb cake like Kris loves from the keys. Combine flour mixture to milk mixture and mix well. This Homemade Double Crumb Cake has double the crumb topping for double the flavor! A New Jersey homemade bakery favorite for generations!

A New Jersey homemade bakery favorite for generations! The crumb layer is just as thick as the cake layer! Crumb topping should be golden brown and a toothpick inserted to the middle of the cake should come out clean. You can have Homemade double crumb cake like Kris loves from the keys using 15 ingredients and 14 steps. Here is how you cook that.

Ingredients of Homemade double crumb cake like Kris loves from the keys

  1. It’s of For the cake.
  2. Prepare 1 1/2 cup of AP flour.
  3. It’s 1/2 cup of sugar.
  4. You need 1 1/2 tsp of baking powder.
  5. Prepare 1/2 tsp of salt.
  6. Prepare 1 of large egg.
  7. You need 1/2 cup of milk (or buttermilk for more moistness).
  8. It’s 2 Tbsp of canola oil.
  9. Prepare 2 tsp of vanilla.
  10. You need of For the crumble topping.
  11. Prepare 2 1/2 cups of AP flour.
  12. Prepare 1 cup of brown sugar.
  13. It’s 1 1/2 tsp of cinnamon.
  14. You need 1 cup of butter, melted and cooled.
  15. Prepare of Powdered sugar for dusting.

The Country Cook®️ (@thecountrycook) в Instagram: «Want delicious? Then make this Homemade Double Crumb Cake!! Find the clickable link in my profile…» Always make your own base cake and DOUBLE those crumbs! My mom always made crumb cake when I was growing up and although hers was always I add my crumbs right when the edges are slightly golden and pulling away from the pan a bit.

Homemade double crumb cake like Kris loves from the keys step by step

  1. Preheat 350°.
  2. Spray 8×8 dish.
  3. In a medium bowl combine 1 1/2 cups AP flour, 1/2 cup sugar, 1 1/2 tsp baking powder, 1/2 tsp salt. Stir to combine.
  4. In another bowl combine 1 large egg, 1/2 cup milk, 2 Tbsp oil, 2 tsp vanilla. Stir until combined.
  5. Combine flour mixture to milk mixture and mix well. Spread into dish.
  6. For the Crumble topping.
  7. In a medium bowl combine 2 1/2 cups AP flour, 1 cup brown sugar, and 1 1/2 tsp cinnamon and mix well.
  8. Then pour in 2 sticks melted butter and stir until clumps form..
  9. Sprinkle those clumps all over batter. It will be thick.
  10. Bake 40-50 minutes in an 8×8. 30-40 in a 9×13.
  11. Check around 30 minutes with a toothpick since ovens vary.
  12. Dust with powdered sugar after its cooled.
  13. Calories 565 carbs 79g.
  14. I got it from thecountrycook.net.

Also if your top looks very light and looks like it is. Homemade double crumb cake. · This tender, crumby Cinnamon Streusel Apple Coffee Cake deserves a spot on the menu for all your special breakfasts and brunches. I love layers in my cake, how all the different flavors mingle together to form one perfect harmony. Double the Crumb Cake is a tender vanilla cake, swirled with cinnamon sugar and topped with just about as much crumb topping as I could fit in the pan! With big crumbs and soft, buttery cake, this crumb cake will become an old family favorite in no time.

By Debra McCollins

This is my way of life. Cooking Forever!!!

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