Simple stir-fried fish.

You can cook Simple stir-fried fish using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Simple stir-fried fish

  1. You need 10-12 piece of sea basa fish fillets.
  2. It’s 1 of large onion (cube cut).
  3. Prepare 3 of celery stick (sliced).
  4. You need 2 of red bell peppers (julienned).
  5. Prepare 2 of yellow bell peppers (julienned).
  6. It’s 1 of ginger stick (neatly chopped).
  7. It’s 5-6 of garlic pods (neatly chopped).
  8. Prepare 5-6 of green chilis (neatly chopped).
  9. Prepare of For the sauce:.
  10. You need 2 tbsp of oyster sauce.
  11. It’s 4 tbsp of stir fried sauce.
  12. It’s 3 tbsp of dark soy sauce.
  13. Prepare 3 tbsp of white vinegar.
  14. It’s 4 tbsp of corn-starch.
  15. It’s 1 can of chicken broth.

Simple stir-fried fish instructions

  1. Pat dry the fish in paper towels so that there is no water left behind. In a bowl mix cornstarch with soy-sauce and salt-and vinegar. Coat the fish evenly with the mixture.Lightly fry in hot oil until both sides are well cooked..
  2. Stir fry the vegetables like bell peppers,celery,onions together. Add in the ginger-garlic and saute..
  3. In a bowl add in the stir-fried sauce, dark soy sauce, vinegar, oyster sauce and chicken broth. Mix with corn-starch so that no lumps are formed..
  4. Pour in the mixture to the veggies and bring it to boil. Adjust salt and sugar per taste. Layer the fried fishes on top of the gravy and give a gentle stir. Serve stir-fried fish with white rice..

By Debra McCollins

This is my way of life. Cooking Forever!!!

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