Crawfish Etoufee made easy!.

You can have Crawfish Etoufee made easy! using 16 ingredients and 3 steps. Here is how you cook that.

Ingredients of Crawfish Etoufee made easy!

  1. You need 1 (15 oz) of can petite diced tomatoes.
  2. You need 1 can of cream of celery soup.
  3. You need 1 can of cream of mushroom.
  4. You need 2 lbs of cooked crawfish tails.
  5. It’s 1 of green bell pepper chopped small.
  6. It’s 1 of large onion chopped small.
  7. You need 2 of jalapeño chopped small.
  8. It’s 2 stalks of celery chopped small.
  9. You need 1 tbsp of minced garlic.
  10. It’s 2 sticks of butter.
  11. Prepare 2 of bay leaves.
  12. Prepare 3/4 tsp of thyme.
  13. You need 1 tsp of black pepper.
  14. Prepare of to taste Salt.
  15. You need of Red pepper flakes to taste if not spicy enough.
  16. Prepare 1 tsp of Tony’s creole seasoning.

Crawfish Etoufee made easy! step by step

  1. In a large skillet on medium heat melt butter and sauté all vegetables and bay leaves..
  2. Add soups and diced tomatoes and simmer 20 minutes, stirring occasionally..
  3. Add crawfish tails and simmer another 5 minutes. Add on top of rice and Enjoy!.

By Debra McCollins

This is my way of life. Cooking Forever!!!

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