My Chocolate Cream Pie.

You can have My Chocolate Cream Pie using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of My Chocolate Cream Pie

  1. Prepare 1/2 cup of cocoa.
  2. It’s 1/4 cup of cornstarch or ½ cup all-purpose flour.
  3. Prepare 3 of egg yolks.
  4. You need 1 cup of sugar.
  5. Prepare 1/4 tsp of salt.
  6. It’s 2 cups of milk.
  7. You need 1 1/2 tsp of vanilla.
  8. Prepare 1 of pre baked pie crust (see recipe).

My Chocolate Cream Pie instructions

  1. Mix cocoa, cornstarch and beaten egg yolks, then sugar and salt, add the milk gradually, while stirring in a pot over medium-high heat on your stove top..
  2. Cook until it's thick. Whisking it until it's smooth..
  3. Cream pies take some time to thicken. So stir for (10-15) mins. Using a heavy bottom pan really helps this pie. Just keep it up until it thickens, add the vanilla in after you take the pan off the heat. Pour into a pre baked pie shell. Put it in the fridge to chill, add whipped cream if you like and top with chocolate shavings..

By Debra McCollins

This is my way of life. Cooking Forever!!!

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