Large Pan-Fried Edamame Patties.

You can have Large Pan-Fried Edamame Patties using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Large Pan-Fried Edamame Patties

  1. It’s 500 grams of with pods Edamame (frozen).
  2. It’s 1 tbsp of Sesame oil.
  3. It’s 1 of Egg.
  4. Prepare 1 tbsp of White flour.
  5. You need 1 dash of Salt and pepper.
  6. It’s 2 tbsp of Mayonnaise.
  7. It’s 1 dash of Wasabi.

Large Pan-Fried Edamame Patties instructions

  1. Thaw the edamame and remove from the pods. Mash with a masher. Also remove the thin membrane around the beans..
  2. Combine Step 1 with the sesame oil, egg, flour, salt, and pepper. Divide into 4 portions..
  3. Heat sesame oil in a frying pan. Use a spoon to scoop out Step 2 and form the rounded shape. Lightly pan-fry both sides until browned..
  4. Combine the wasabi and the mayonnaise to use a sauce for Step 3..

By Debra McCollins

This is my way of life. Cooking Forever!!!

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